Egg-cetera

         Ham and eggs, that is what you usually think of when you think of the food served for Easter.  The ham sandwiches the next day always taste so good, but what about those extra hard boiled eggs you colored?  Well I love Deviled Eggs which are a great way to use those eggs.  Here is my recipe.

Deviled Eggs

6 Hard Boiled Eggs sliced the long way and the yolks removed

¼ c. Miracle Whip

3 dashes of Tabasco Sauce

Sweet Paprika

1. Mash the egg yolks.
2. To the mashed yolks, add the Miracle Whip and Tabasco Sauce.
3. Fill the egg halves with the yolk mixture.
4. Sprinkle the tops with Sweet Paprika.

Optional Flavors:

Chipotle Tabasco Sauce

Smoked Paprika

Serve along with your ham sandwich.